Just took a pinch of Samuel Gawith - Irish 'D' Light, I didn't like this snuff all that much at first but it has really grown on me in recent months, by far the finest, dryest, powdery grind I have ever seen, a puff of smoke come up from the tin everytime I open it.
Yes it is a very fine powder. I can only imagine the mess it makes on the production line. I do enjoy the Irish 'D' Light. It has a creamy taste to it.
we have a heap of wineries around here too. We have cool climate wines, mostly on good volcanic soil from an extinct volcana 10 ks from town. its good, most of them do a cellar door and offer cheese, pates etc for only a few dollars while ur tasting. Des driver is definately the way to go if u want to enjoy yourself.
I'm having a pinch of cherry menthol to wake me up for some sat morning work
Been enjoying the Magnet Peach tonight. This stuff is just like smelling a fresh peach. As I told Poo-Diddy, the first thing I thought of was those Astronaut Peaches. I used to buy a lot of the astronaut treats as a kid. Like the Astronaut Ice Cream.
I have been ill for couple of days, so I decided not to snuff because buzzing and aching head at the same is something I need at least. Now my headache is nearly over and I took some med99, because I thouhght it will help to clear my nose. Hmm, no success at all, but I enjoyed.
On a recommendation, I got some Magnet Spearmint - despite the warnings of the ammonia / cat's pee scent. I decided to give it a test run on the train into town yesterday and it's not bad at all. It doesn't quite have the nic high that I was led to believe but the mint aroma is quite pleasing and lingers for a long time after a sniff. I'm still feeling my way with snuffs and I'm leaning more and more towards the finer drier varieties - with the exception of Toque chocolate. Sure wish we could get some of the American brands, such as Rooster in the UK.
A pinch of lotzback premium mild just taken. I used to hate this snuff when I opened the package for the first time and I haven't used it since that time. But I must admit I enjoyed this time. It's not my favourite but has its own magic.
I got woken up by my boss asking if i can work on my day off... and had to be at work in 15 minutes. so i'm starting the day the only way you can under the circumstances; strong black coffee and cherry menthol
Right now a mixture of Rooster and a tiny little bit of Wilson's French Carotte. I'm learning to snuff the finest, dryest, dustiest snuffs and the whimsical moistness from French Carotte seems to help in the process. Tomorrow I'll move to full-on Rooster, wish me luck.
Magnet Spearmint has been going up the schnopz now and then. Delicious.
ive moved onto dholakia ganga this evening - with a nice glass of red wine.ive had really clear sinuses recently and im enjoying my snuff a geat deal more.