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    • CommentAuthorBig L
    • CommentTimeJul 3rd 2009
     # 3061
    WoS Tom Buck, I cant' get enough of this one lately.
  1.  # 3062
    Hedges L260: It wakes me up before the coffee is even finished brewing!
    •  
      CommentAuthorSpam
    • CommentTimeJul 3rd 2009
     # 3063
    WoS Lemon Gove, lovely snuff.
  2.  # 3064
    Samuel Gawith Bluecrest now.
    •  
      CommentAuthorleman
    • CommentTimeJul 3rd 2009
     # 3065
    Molen's Pompadour here.

    Pieter, just don't let that Cob Dark dry out on you. I really loved it at first, until I left it alone for a while and it dried out.
    •  
      CommentAuthortom502
    • CommentTimeJul 3rd 2009
     # 3066
    Just did a nice snuff of Toque Rose Extra.
  3.  # 3067
    Wilsons SS now. Highly recommended (my favourite traditional style SP now).
    •  
      CommentAuthorleman
    • CommentTimeJul 4th 2009
     # 3068
    Sam Gawith Apple and Gawith Hoggarth Wild Mint for me tonight. I even got a stranger at the bar to take a bump of the Apple.
  4.  # 3069
    I'm starting the day with Crumbs of Comfort.
    •  
      CommentAuthorSpyro
    • CommentTimeJul 4th 2009
     # 3070
    Alternating between Toque Blueberry and L260 during the day. The occasional shot of menthol helps with the crazy hot weather we've been having.
  5.  # 3071
    Hedges L260 and now Gawith Hoggarth CM.
    • CommentAuthorclick
    • CommentTimeJul 4th 2009
     # 3072
    WoS Coffee Cream. It's lovely with my coffee in the morning.
  6.  # 3073
    WOS "Irish Coffee" and "Irish High Toast no22" with my morning coffee.....GREAT!
  7.  # 3074
    Bernard Amostrinha this afternoon (naughty but nice).
    • CommentAuthorperique
    • CommentTimeJul 4th 2009
     # 3075
    Toque Spanish Gem
    •  
      CommentAuthorCarol
    • CommentTimeJul 4th 2009
     # 3076
    A Toque Coke/She Cherry blend.
  8.  # 3077
    F&T Kendal Brown after Santo Domingo earlier tonight.
    •  
      CommentAuthorGuanxi88
    • CommentTimeJul 4th 2009
     # 3078
    Copenhagen, fresh from the can, mixed 50/50 with some garret scotch and rapee. It's a completely different experience snuffing this stuff moist - almost impossible, but just dust it around with some good dry scotch snuff, and you can do it off your thumbnail with no trouble at all.

    Odor and flavor are far better when it's moist. Seems drying it out destroys the oils (geranium - about 95%, and cinnamon - about 5%) that make true copenhagen the treat it is. Recommend this one to any and all willing to try, as it is a very well-behaved snuff, strong on the Nic, but relatively easy on the nose, and simplicity itself to sniff.
    •  
      CommentAuthorbigbuyer
    • CommentTimeJul 4th 2009
     # 3079
    Jaxon English Toffee

    Not Bad.
    •  
      CommentAuthorbigblue1
    • CommentTimeJul 5th 2009
     # 3080
    wilson's apricot whilst sippin on a vodka and sprite, wish i had some watermelon snuff to celebrate the holiday with. gettin ready to cook some brats and corn on the cob and my auntie made a vat of her famous chili. all in all it's shaping up to be a great day. Happy independence day my brothers and sisters!
    •  
      CommentAuthorSKULLY
    • CommentTimeJul 5th 2009
     # 3081
    dutch windmill day a/p, macuba, pompdour,lat 1860....some ganga n grape also
    •  
      CommentAuthorCarol
    • CommentTimeJul 5th 2009
     # 3082
    Just did a mix-up bump of St Clements/Pomegranate on my hand for a sniff. Not a bad combo. I may have to mix a tin of this.
  9.  # 3083
    Starting the day with WoS Aniseed & Eucalyptus.
    • CommentAuthorfazer
    • CommentTimeJul 5th 2009
     # 3084
    At the moment its wilsons of sharrow cherry menthol, it seems stronger than the ozona raspberry i only recently got started on. its a lovely flavour.
  10.  # 3085
    The one and only, world famous, everybody's favourite, GAWITH APRICOT!!
    •  
      CommentAuthorCarol
    • CommentTimeJul 5th 2009
     # 3086
    I'm sniffing a bit of Whiskey and Coke. Hey, it's after 5 somewhere!
    •  
      CommentAuthorSpyro
    • CommentTimeJul 5th 2009
     # 3087
    Some FUBAR Shot Of Rum with a couple grams of Lakeland mixed in. And some L260 now and then for the heck of it.
    •  
      CommentAuthorbigbuyer
    • CommentTimeJul 5th 2009
     # 3088
    Toque Chocolate for a sweet afternoon in sunny NJ
    •  
      CommentAuthorCarol
    • CommentTimeJul 5th 2009
     # 3089
    Some Toque Blueberry, fresh from the freezer. After a month, there is still some ammonia tang in the bag. :)
  11.  # 3090
    Bernard's Brasil Doppelt-Fermentiert